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Ladyofbugglake

Cooking Level: Beginning

Home Town: Springfield, Missouri, USA
Living In: Columbia, Missouri, USA
About me:
 I'm a graduate student studying to be a librarian. I love to walk, jog, shop, and sample new flavors.

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Rachel

Cooking Level: Expert
Home Town: Granite City, Illinois, USA
Living In: Columbia, Missouri, USA
About me: I am 24 and happily married. I work full time as an office manager but love to be at home it my kitchen. I don' have any children as of yet but hope to be starting a family any ti…
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kara-beara

Cooking Level: Intermediate
Living In: Columbia, Missouri, USA
About me: My name is Kara and I enjoy cooking more than anything in the world! Being in the kitchen is my element, and I hope to someday hostess the most exciting wine and appetizer parties…
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craig

Cooking Level: Intermediate
Home Town: Washington, Missouri, USA
Living In: Columbia, Missouri, USA
About me: I'm married with 2 beautiful daughters. They are not picky eaters because we've always made them try new things and they know that they have to try what we make even though they t…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Loosemeat Sandwiches III

Reviewed on Oct. 4, 2008 by Janette
Very good recipe, I just added and switched a few things. Instead of water, I used chicken broth. I also threw some chopped onion in to cook with the meat, along with a sprinkle of garlic powder and paprika. And along with the mustard and pickle, I melted some cheese dip, and threw it on top! Very yummy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Boilermaker Tailgate Chili

Reviewed on Sep. 17, 2008 by Debbie T.
I am not very good at improvising, so I followed this recipe exactly as it was submitted, except that since I was making it for the next day and I didn't want to stay up waiting for the pot to cool, I left it in the crock pot over night (on low). By the next evening, it was just amazing. Everyone that tried it LOVED it! A big hit and well worth the time and extra effort involved. I will be making it again this week to serve to our little league team with hot dogs.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chicken Pot Pie IX

Reviewed on Sep. 5, 2008 by Debbie T.
I made this recipe for my picky family of 6 the other night. I didn't make any changes to the recipe AT ALL, and it scored a perfect 6 out of 6 (1pt for each member of my family that liked it) in fact, they were fighting over the last piece, and my husband, who grew up with a gourmet cook for a mom, asked me to make it again the next night! EXCELLENT!
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