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Mamacheese2004

Cooking Level: Intermediate

Living In: Vancouver, Washington, USA
About me:
 I'm a 31 year old stay at home mom of 3. I love cooking and recipe so much that I created my own Yahoo group just for it. It's for exchanging recipes, sharing cooking methods and how-to's. We all learn from each other it's great. We'd love to have you join too if you'd like! You can find us here: http://groups.yahoo.com/group/Cooking101WithChristine/

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Linda S

Cooking Level: Expert
Home Town: San Diego, California, USA
Living In: Vancouver, Washington, USA
About me: I have been a professional Cake Decorator for over 30 years. I have my own business and web site as well. I also work full time and make quilts as a hobby.
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gentlekath

Cooking Level: Professional
Living In: Vancouver, Washington, USA
About me: I am finishing Baking and Patisserie School. Will graduate this October. Love to do many hobbies that involve home, family and friends.
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Cheryl C

Cooking Level: Expert
Home Town: Fulton, New York, USA
Living In: Vancouver, Washington, USA
About me: Semi-retired from transportation field. Mom of four and grandmother of four. Single. Dabble now in painting, crafts, and learning more about good wine and good music. Would love t…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Curried Coconut Chicken

Reviewed on Aug. 27, 2008 by LydiaDelia
fantastic recipe! I made a few modifications- I used 1 pound of chicken and added chunks of red potatoes. the recipe was really easy, which is important to me. I simmered the curry for an hour uncovered, and the curry thickened quite nicely! Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Best Peanut Butter Cookies Ever

Reviewed on Aug. 21, 2008 by Zeekums
These were the perfect cookies to make. I was a little worried because my dough was a little crumbly but the cookies came out perfect. The only thing I did different was the salt. Couldn't see the point of it and didn't need it. Thanks for a great recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.66 star rating.

Baked Teriyaki Chicken

Reviewed on Aug. 8, 2008 by Zeekums
I had to give it 4 stars because I did have to alter it. But all in all this is a great marinade. I have baked my chicken and also BBQ with it. Basically I triple the recipe and use 1/2 cup less soy sauce. I make up the sauce pour 1/3 to 1/2 in a dish to baste the chicken (depending on the ammount of chicken) and use the rest over rice and veggies. What a great meal.
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