More Recipes Like This

Related Collections

Free Membership

Favorite Products

Print This Recipe

Full Page

3x5 Card

4x6 Card

Email This Recipe

Coconut Curry Cabbage

SUBMITTED BY: Sonia H.

"This is a simple quick and easy recipe and is very flexible, adjust ingredients to your taste or try adding fennel or bell peppers, even hot peppers to spice it up a bit! It's excellent with fried fish."

RECIPE RATING:

Read Reviews (8)

Review/Rate This Recipe

PREP TIME	40 Min
COOK TIME	10 Min
READY IN	50 Min

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

1 tablespoon olive oil
2 tablespoons butter
1 small yellow onion, thinly sliced
1 cup julienned carrots
1 clove garlic, minced
1 small head cabbage, sliced
1/2 cup fresh shredded coconut
2 tablespoons Indian curry powder
3/4 cup coconut milk
salt and pepper to taste
1/4 cup diced fresh tomato
1/4 cup chopped green onions
1/4 cup chopped cilantro

DIRECTIONS

Place a large skillet or wok over high heat. Heat the oil and butter until smoking. Stir fry the onion, carrot, and garlic until the onion begins to soften, about 1 minute. Add the cabbage, coconut, and curry powder; stir fry for 2 more minutes.
Reduce heat to medium-low; pour in the coconut milk, and season to taste with salt and pepper. Cover, and cook to desired doneness. To serve, sprinkle with tomato, green onions, and cilantro.

ADVERTISE WITH US

REVIEWS

Reviewed on Jun. 11, 2006 by Paula

this recipe was an instant hit. the family have requested it to be made again. it really... MORE

Reviewed on Apr. 14, 2008 by chrissybrichards

This was exactly what I was craving tonight- something fresh with alot of veggies, spicy, and... MORE

Reviewed on Mar. 14, 2007 by Laura

Wasn't a fan right after I made it, but MUCH BETTER cold the next day. I would make it again... MORE

Reviewed on Sep. 17, 2008 by FOODCHICK23

We all enjoyed this curry. I was looking for something different to go with rice and Kahlua... MORE

Reviewed on Jul. 12, 2008 by EILISH40

We love cabbage and curry but this was lacking something for our taste buds. Added a granny... MORE

Reviewed on Apr. 30, 2008 by DahliaRW

My husband loves all things curry and doesn't really like cabbage. Well, he loved it in this... MORE

Reviewed on Apr. 7, 2008 by SUZ830

This recipe was missing something, not as good as other coconut curries i have made, but it... MORE

Reviewed on Aug. 25, 2007 by LD

Great taste! I added mini corn and thai noodles and it was a more fulfilling side dish. It... MORE