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Canned Soup and Stock

DAILY RECIPE

Leftover Special Casserole

SUBMITTED BY: Lenn

This kind of came together after a holiday dinner that left lots of ingredients left over. You can also use leftover chicken, beef or turkey for the meat.

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Basic frozen ingredients such as vegetables, fruits and meats can help you get a fresh, tasty and nutritious meal on the table.

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Casseroles are terrific for make ahead meals. The fact that they travel well make them the perfect choice for potlucks.

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NEWEST CANNED SOUP AND STOCK RECIPES                    


Fire Roasted Vegetarian Gumbo

Submitted by: JessMacintyre
Traditional Cajun and file spices season a mix of chile peppers, bell peppers, celery, paprika, fire-roasted tomatoes, parsnips, red beans, okra, and black-eyed peas in this vegetarian version of gumbo.  

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Cheesy Bacon Casserole

Submitted by: Simply Potatoes®
It is hard to resist this creamy, cheesy bacon and potato casserole. With just 1 bowl and 1 pan, it is ready for the oven in under 10 minutes. 

Spicy Cucumber Soup

Submitted by: Chelsea!
Living In: Savannah, Georgia, USA
This vegetarian soup is thick and savory with just the right amount of kick from curry and spices. 

TOP CANNED SOUP AND STOCK RECIPES


BBQ Pork for Sandwiches

Submitted by: KK
Mouth-watering pork cooked in a slow cooker with beef broth served with barbecue sauce. 

Italian Sausage Soup

Submitted by: Karen Marshall
This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper. 

Catherine's Spicy Chicken Soup

Submitted by: Catherine
A shredded chicken soup flavored with garlic, onion powder, salsa, tomatoes, tomato soup, chili powder, corn, beans and sour cream. 
 
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