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Miracle Green Bean Casserole

SUBMITTED BY: SABRAHAWK

This green bean casserole is made with cream of broccoli soup, creamy salad dressing, sour cream, and Cheddar cheese-flavored fried onions.

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Bean Salads

From marinated three-bean salads to spicy Mexican bean-and-corn salads, we've got plenty of recipes from which to choose.

Top-Rated Baked Beans

Baked beans are a must at barbeques—and they're a terrific way to add fiber to your diet. Find a new five-star recipe here.

Fresh Peas

Emerald green peas are one of the first spring vegetables to appear in farmers' markets. Find recipes here.

Chickpeas in Tomato Sauce with Feta and Red Wine

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Think vegetarian meals will leave you hungry? Discover a world of hearty grains, soups, gratins, salads, and more.

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NEWEST BEAN AND PEA SIDE DISHES RECIPES

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Traditional Cajun and file spices season a mix of chile peppers, bell peppers, celery, paprika, fire-roasted tomatoes, parsnips, red beans, okra, and black-eyed peas in this vegetarian version of gumbo.

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Kris' Lentil Sausage Soup

Submitted by: kris

Living In: Lawrence, Kansas, USA

Hearty lentil soup with kielbasa and veggies--so easy to prepare and oh, so good!

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Mediterranean Lamb and Lentil Stew

Submitted by: carina

Home Town: Boston, Massachusetts, USA

Living In: Seattle, Washington, USA

This lamb and lentil stew is finished with lemon then served with crumbled ricotta salata or feta cheese for a perfect springtime meal. Serve with rice or, ideally, a pilaf.

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Poor Man's Caviar

Submitted by: FAIRBORN

A colorful, light, and delicious concoction to serve with tortilla chips or pita bread. Avocados, tomatoes, green onions, black beans, and Mexicorn are combined with red wine vinegar, canola oil, and hot pepper sauce. Always a crowd pleaser! Serve with tortilla chips or pita bread.

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Mom's Baked Beans II

Submitted by: Diane Blanchard

Home Town: Mason City, Iowa, USA

Living In: Rockford, Illinois, USA

These beans could be a meal in themselves! They're baked with bacon,ham, molasses and mustard.

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